Are you suffering from an autoimmune disease, such as Celiac Disease? Or, you are just sensitive to wheat but do not suffer from celiac disease, there may be other proteins in gluten that is affecting you.
Most people have a healthy immune system that prevents the body from being harmed by gluten, for people with celiac disease the only effective remedy is staying away from foods with gluten altogether.
All you need to make simple, delicious, and naturally gluten-free meals is in this cookbook. Slow cookers are lifesavers for a busy family. But if you follow agluten-free diet - due to gluten intolerance, celiac disease, wheat allergies, or simply for health reasons - slow cooking can be a challenge.
With this Gluten Free Slow Cooker Cookbook, you can prepare meals with peace of mind; grain-free, dairy-free and gluten-free -that will improve your health and well-being, eliminating all ailments. Easy-to-follow instructions are complemented by mouthwatering recipes with lots of flavor leaving you and your family feeling satisfied and energized.
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Advertising today is not only under sterner scrutiny by the various federal regulatory and judicial bodies but is also facing an ominous storm of public criticism because of certain abuses. One of the big questions troubling advertisers, agencies and media is whether advertising will be subject to increasingly stringent governmental controls or whether it will forestall such action by mature self-regulation. InAdvertising at the Crossroads the author has attempted to face the issue squarely and realistically, and to point out several constructive measures that advertising must initiate in its self-interest.
First published in 1952.
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